Grilled Jalapeno Buffalo Burger

Hot chile sauce
1 1/2 lb buffalo or beef; ground
1 medium onion; finely chopped
2-3 jalapeno chiles
1 clove garlic; finely chopped

Mix the ingredients and shape into 6 patties, each about 1/2 inch thick.

Brush grill with vegetable oil. Grill patties about 4 inches from the coals, turning once, until they are done to your taste, 4 to 6 minutes on each side for medium doneness.

Serve with hot chile sauce.

For broiled Jalapeno Buffalo Burgers:

Set oven control to broil. Place patties on rack in the broiler pan. Broil with the tops about 3 inches from the heat, turning once, until done. Broil for 4 to 6 minutes for medium done.

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