Crockpot Corned Beef and Cabbage
4 1/2 lb corned beef brisket
2 md onions; quartered
1 cabbage head; cut in small wedges
1/2 tsp pepper
3 Tbs vinegar
3 Tbs sugar
2 cups waterCombine ingredients in removable liner with cabbage on top. Cut meat to fit, if necessary. Place liner in base. Cover and cook on low 10-12 hours; high 6-7 hours or auto 6-8 hours.
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